Lunch Special

Soup of the Day

Changes on a regular basis

Eggplant Rollatini

Egg battered eggplant, ricotta, mozzarella, and parmesan

Insalata Tricolor

Mixed greens, red onions, tomato, kalamata olives, cucumber, balsamic vinaigrette

Insalata di Cesare

Romaine, croutons, parmesan cheese, homemade Caesar dressing

Pear Salad

Mesclun greens, pears, walnuts, gorgonzola cheese, honey balsamic vinaigrette

Beet Salad

Roasted beets, arugula, toasted almonds, goat cheese, balsamic glaze

Steamed Mussels

White wine, fresh herbs, garlic and oil

Meatballs

Made with pork, beef, and veal, over pomodoro sauce

Eggplant Parmigiana

Marinara sauce, fresh basil, mozzarella, over rigatoni

Chicken Parmigiana

Marinara sauce, fresh basil, mozzarella, over rigatoni

Chicken Francese

Egg battered chicken breast, lemon wine sauce, sautéed spinach and roasted potatoes

Spaghetti alla Carbonara

Spaghetti, bacon, peas, onions, pecorino Romano, black pepper

Penne alla Vodka

Tomato cream sauce, parmesan

Chef's Pappardelle

Chicken, fresh diced tomatoes, roasted garlic sauce

Spaghetti with Meatballs

Pork, beef, and veal meatballs over pomodoro sauce and spaghetti

Grilled Lemon Chicken & Caesar Salad

Grilled chicken breast over crisp romaine, parmesan, croutons, lemon Caesar dressing

Gnocchi al Pomodoro

Homemade potato gnocchi, tomato sauce and fresh basil

Rigatoni alla Pollo

Chicken breast, broccoli, parmesan, garlic consommé, marinara over rigatoni

Grilled Seabass & Caesar Salad

Grilled seabass over crisp romaine, parmesan, croutons, lemon Caesar dressing

Lemon Chicken Scallopini

Thinly pounded chicken breast, lemon butter sauce, roasted potatoes and spinach

Seabass Florentine

Egg battered seabass filet, lemon white wine sauce, sautéed spinach and mashed potatoes

Pork Chop

Onions, peppers, hot cherry peppers, white wine