La Fortuna Bar & Restaurant
Catering Menu
Starters
Fried Mozzarella
Breaded mozzarella sticks fried and served with marinara sauce
Fried Calamari
Fried rings, tentacles and cherry peppers served with lemon and marinara sauce
Stuffed Mushrooms
Large mushroom caps stuffed with seafood stuffing, baked with a white wine sauce
Mixed Green Salad
Mixed greens, julienne vegetable, olives, radish, and tomato. Choice of house Italian or balsamic vinaigrette
Caesar Salad
Chopped romaine hearts, croutons and shaved asiago with our own creamy Caesar dressing
Broccoli Rabe & Sausage
Sausage and broccoli rabe sautéed with garlic, cannellini beans and red pepper flakes in extra virgin olive oil
Mussels
P.E.I. mussels sautéed with garlic in a red or white sauce
Eggplant Rollatini
Eggplant stuffed with ricotta cheese, baked with marinara and mozzarella
Zuppa di Clams
Littleneck clams sautéed with garlic and shallots in either a red or white broth
Zuppa di Mussels
P.E.I. mussels sautéed with garlic and shallots in either a white or red broth
Roasted Potatoes
Roasted Yukon gold baby creamer potatoes seasoned with cracked black pepper and rosemary
Sautéed Mushrooms
Broccoli
Steamed and sautéed with garlic and extra virgin olive oil
Entrées
Chicken Scarpariello
Sausage, artichoke hearts, garlic, onion and cherry peppers in oil and garlic sauce
Chicken Pizzaiola
Sautéed onions, garlic, capers and olives in light tomato sauce
Chicken Parmigiana
Breaded chicken cutlets baked with homemade marinara and mozzarella cheese
Chicken Francese
Egg battered boneless breast of chicken finished with a lemon white wine sauce
Chicken Piccata
Served with capers and a lemon white wine sauce
Chicken Marsala
Sautéed mushrooms with a marsala wine sauce
Wild Salmon
Pan-seared wild salmon, lemon butter garlic caper white wine sauce
Grilled Sea Bass
Eggplant Parmigiana
Battered eggplant baked with marinara and mozzarella
Veal Marsala, Francese or Saltimbocca
Pastas
Pasta Marinara
Pasta in our marinara sauce
Meatballs & Sausage
Combination of sausage and meatballs over pasta in marinara sauce
Pasta & Meatballs
Meatballs and pasta marinara sauce
Pasta & Sausage
Sausage and pasta in marinara sauce
Shrimp Scampi
Shrimp sautéed with garlic and capers in a lemon white wine sauce
Shrimp Fra Diavolo
Shrimp sautéed with garlic in a spicy red sauce
Carbonara
Rich cream sauce with pancetta and peas
Primavera
Fresh vegetables sautéed and finished in a white wine sauce
Alfredo
Traditional cream and romano cheese sauce
Garlic and Oil
Roasted garlic, herbs and extra virgin olive oil
Puttanesca
Garlic, onions, anchovies, olives, capers and fresh tomato in a light tomato sauce
Bolognese
Traditional meat ragù
Alla Vodka

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